BACSpec Salmonella 2

BACSpec Salmonella 2

BACSpec Salmonella 2 (5x)

The BACSpec Salmonella 2 ELISA kit is designed for the rapid in vitro detection of Salmonella spp. from human food products, feed products and environmental samples. The kit is certified by the AOAC-Research Institute under the Performance Tested MethodsSM Program, and obtained the NF VALIDATION certificate by AFNOR Certification according to ISO 16140-2:2016.

The kit is designed for a sensitive, faster and more convenient detection and identification than conventional methods and has shown excellent specificity within the validation process. In addition to the cost efficient manual workflow, the method can be automated using The BoltTM and ThunderBolt® instruments.

The BACSpec Salmonella 2 ELISA kit is designed for the rapid in vitro detection of Salmonella spp. from human food products, feed products and environmental samples. The kit is certified by the AOAC Research Institute under the Performance Tested MethodsSM Program, and obtained the NF VALIDATION certificate by AFNOR Certification according to ISO 16140-2:2016. AFNOR certifications letter of confirmation

The kit is designed for a sensitive, faster and more convenient detection and identification than conventional methods and has shown excellent specificity within the validation process. In addition to the cost-efficient manual workflow, the method can be automated using The BoltTM and ThunderBolt® instruments for high throughput application and significantly reduced hands-on time required to run the analysis in the laboratory.

The kit is certified by AOAC-Research Institute under the Performance Tested MethodsSM Program for detection of Salmonella spp. in:

25 g / 25 mL samples of:
   - mayonnaise-based vegetable salad
   - ground beef
   - raw whole milk
   - fresh spinach
   - pasteurized liquid egg
   - dry pet food
• stainless steel environmental surface 1’’ x 1’’ (sampling with swabs)
• ceramic tile environmental surface 4’’ x 4’’ (sampling with sponges)

More Information
SKU 4323410305
No. of tests 480
Max no. of samples 470
Time to Result 37h
AFNOR certification

The BACSpec Salmonella 2 ELISA kit has obtained the NF VALIDATION certificate by AFNOR Certification according to ISO 16140-2:2016 for the detection of Salmonella spp. in all human food products (by performing validation assays on a broad range of foods), feed products and industrial production environmental samples.

AOAC certification

25 g / 25 mL samples of:
   - mayonnaise-based vegetable salad
   - ground beef
   - raw whole milk
   - fresh spinach
   - pasteurized liquid egg
   - dry pet food
• stainless steel environmental surface 1’’ x 1’’ (sampling with swabs)
• ceramic tile environmental surface 4’’ x 4’’ (sampling with sponges)